email applications to allisonk@gretnabrewery.com

Position Summary:
A bartender and craft beer lover who promotes the brand of Mount Gretna Craft Brewery through skillful presentation and description of our beverages, food and events. The Bartender provides guests with an enjoyable and knowledgeable craft beverage experience, makes recommendations for beer and food pairings, mixes craft cocktails and takes food and beverage orders.


Essential Responsibilities:
Fun, enthusiasm and desire to create an inviting and local vibe for our community
A big smile! Greet all customers as neighbors with friendly, efficient and personal service
Describe and serve craft beer and beverages and explain food and menu items accurately
Craft house cocktails offered at brewery
Create a rapport with guests by learning their names and favorite drinks
Ensure a clean service environment – inside and out
Accurately process transactions in the point of sale (POS) system
Maintain accurate record of sales
Food and beverage order taking
Proper opening/closing procedures based on checklist and operating procedures
Report to work as scheduled, in uniform, and ready to start
Take part in routine meetings, trainings and tastings to stay informed about craft beverage and menu offerings, programs and events
Learn with our team to be able to lend a hand across the business from the kitchen to the general store, and share our products, services and programs with our customers
Become a brand steward and personify the brand at all times and generate positive brand awareness
Represent the brand at local events

Qualifications
Must be 18 years of age
One year bartending experience preferred
Knowledge of craft beer styles and beer-making process and a desire to learn more
Customer service experience working in a bar/restaurant
Strong attention to detail and respect for cleanliness and sanitation
Excellent communication and interpersonal skills
Open to feedback and constantly striving to improve
Willingness to cross-train across our business
Excitement about the role of ensuring every guest has a quality experience
Team-player. Hard-worker. Honest.

Physical Demands
Must be able to stand for extended periods of time and move about the brewery
Use of hands - operate taps and make craft cocktails, manage the register, stock shelves
Ability to lift 50+ pounds unaided

Job Type: Hourly

Required Education: Minimum of high school or equivalentType your paragraph here.


Anticipated Start Date: April/May 2017

​Craft Bartender